Tri Tip Marinade

I searched the internet for a way to make my Tri Tip. Last time I made it, it was dry & didn't have much flavor. So after searching, I came up with my own recipe...

I took 1/2 an onion, 4 garlic cloves, olive oil, apple cider viniger, soy sauce & rosemary. Blended it all in the blender and marinated it. Then put it on the bbq, low & slow. It turned out Delish!!! Served it up with baked yams, PERFECT!

Tri Tip & Corn Salad

Tri Tip
~1 Tri Tip (to your liking) *mine was just over 2lbs
~Rosemary
~Salt
~Pepper
Grill on gas bbq at medium heat for 20mins each side. You don't want to over cook your tri tip. It is a great piece of meat, but can easily be ruined by over cooking it. So if you don't like rare meat, don't bother!



Corn Salad
What better way to keep things cool & nutritios, but still have some starch in your meal.

~1 bag frozen sweet corn, thawed
~1 can whole tomatoes, cut up
~ 1/4 of a red onion, cut up
~1/4 C butter
~Salt & Pepper

Take the butter & melt into a pan. Add your onions to get them cooking, add the corn, tomatoes and salt & pepper for flavor (you can even encorporate the rosemary into this dish, if you'd like). Saute till the flavors marry & the onion is tender.
Place in refridgerator to chill (or you can eat warm. whatever your preference)